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TRINIDAD BLACK CAKE

TRINIDAD BLACK CAKE

Regular price $42.00 USD
Regular price Sale price $42.00 USD
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Trinidad Black Cake is a labor of love. The fruits used in our black cake swim in cherry brandy and rum for up to a year or more! Don't compare this to fruit cake, it's not even close. The tradition is to “put your fruits to soak” in January in order to make Black Cake in December. This is not the cake you think it is. The lengthy preparation is one of many reasons why a piece of Trinidad Black Cake tastes like a long, warm hug.  Enjoy!

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